Warm Bread with Butter ~ Bread a lil tough.
Mixed Grill with Fries ~ RM 82 for 3 piece of squid is quite expensive, i know there are scallops and prawns but then.. i think they should have given more squid and prawns. This is ridiculously priced and it's not at all excellent, just normal grill.
Fries are good. Almost as good as Mcdonalds.
Sirloin Steak 300gm ~ Chengs had this, he said it was good but the one he had at Graze is much better. This is a lil tough.
Chengs exchange the fries for mash potato. Nicely mashed; smooth.
Tiramisu ~ Not bad. Cocoa powder a bit too much.
I remember when i first walked in Angus in Pavilion, it looks very classy, very modern, you feel that you are in a fine dining restaurant; this is the ambiance that you paid so much for. When I walked in to Angus Publika, I was asking myself is this Angus seriously? This is definitely a downgrade for those who have been to the one in Pavilion. Here they use pink towels to place cutleries which i think it's not very pretty. The service however is good as they attend to our every needs down to taking our picture but then again most places do. I know im fussy but i really like the one in Pavilion but they closed it down.
Angus House
Japanese Charcoal Steak,
Lot 4 & 5, Level G2,
Publika, No. 1, Jalan Dutamas 1,
50480 Kuala Lumpur.
03-6205 3915 / 03-6205 3916
No comments:
Post a Comment